Palocenke(Crepe) - cooking recipe

Ingredients

4 eggs
3 tsp. sugar
1/2 tsp. salt
1 1/2 c. milk
2 1/2 c. flour
1 Tbsp. melted butter
1 tsp. oil (for frying)
cottage cheese or jam (as spread)

Preparation

Mix ingredients well.
Put even amount of batter in a skillet with teaspoon of oil.
Fry lightly on both sides until lacy (makes 12 to 15).