Punch Bowl Cake - cooking recipe
Ingredients
-
1 box yellow cake mix
1 large box vanilla pudding
1 large can pineapple
1 can cherry or strawberry pie filling
1 large container Cool Whip
2 c. nuts, chopped
Preparation
-
Prepare yellow cake mix according to directions on box; let cake
cool.
Do
the
same\tfor pudding.
In a large punch bowl, crumble
1/2
cake mixture, spread half of pudding, pie filling, pineapple
and Cool Whip.
Crumble the other half of cake and layer remaining ingredients.
Top with nuts.
Keep in refrigerator.
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