Slo-Cooker Chili - cooking recipe

Ingredients

2 lb. ground beef
1 1/2 c. chopped onion
1 1/2 c. chopped green peppers
2 garlic cloves
1 (28 oz.) can whole tomatoes (undrained)
2 (16 oz.) cans kidney beans
2 tsp. salt
2 Tbsp. chili powder
1 tsp. pepper
1 tsp. cumin

Preparation

Brown ground beef on range top.
Put into slo-cooker.
Add onion, green peppers, garlic, tomatoes, kidney beans, salt, chili powder, pepper and cumin.
Stir to combine.
Cover and simmer at setting No. 2 1/2 for 7 to 10 hours.
Makes 8 to 10 servings.