Apple Cheese Casserole - cooking recipe

Ingredients

1 stick butter or margarine, softened
1 c. sugar
3/4 c. plain flour
1/2 lb. grated Velveeta cheese
2 jars Dutch baked apples

Preparation

Cream together butter and sugar.
Add flour and cheese; mix well.
(Dough will be stiff.)
Place the apples in greased square baking dish; spread butter cheese mixture over apples with spatula.
Bake 30 minutes at 350\u00b0.