Pineapple Lime Mold - cooking recipe

Ingredients

2 small pkg. lime jello
1 small jar cherries
1 pt. sour cream or light sour cream
1/2 c. chopped nuts
1 c. boiling water
1 (No. 2 size) medium can crushed, drained pineapple

Preparation

Prepare jello according to package instructions.
Let jello cool.
Add other ingredients.
Pour into oiled mold.
Refrigerate until set.