1 2 3 4 Cake - cooking recipe
Ingredients
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2 c. sugar
3 c. flour
4 eggs
1 tsp. vanilla
2 sticks butter
2 tsp. baking powder
1 c. buttermilk
Preparation
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Sift flour with baking powder 2 or 3 times.
Cream sugar and butter until smooth.
Add eggs, one at a time, beating well.
Add milk and flour a little at a time until smooth.
Add vanilla and mix well.
Bake at 350\u00b0 for 1 to 1 1/2 hours.
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