1 2 3 4 Cake - cooking recipe

Ingredients
    2 c. sugar
    3 c. flour
    4 eggs
    1 tsp. vanilla
    2 sticks butter
    2 tsp. baking powder
    1 c. buttermilk
Preparation
    Sift flour with baking powder 2 or 3 times.
    Cream sugar and butter until smooth.
    Add eggs, one at a time, beating well.
    Add milk and flour a little at a time until smooth.
    Add vanilla and mix well.
    Bake at 350\u00b0 for 1 to 1 1/2 hours.

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