Banana Nut Muffins - cooking recipe

Ingredients

2 c. all-purpose flour
1/4 c. sugar
1 Tbsp. baking powder
1/2 tsp. salt
1 c. milk
1 egg, beaten
1/3 c. vegetable oil
3/4 c. mashed banana
1/2 c. chopped walnuts

Preparation

Preheat oven to 400\u00b0. Grease a 12-cup muffin pan. Sift flour, sugar, baking powder and salt into a medium bowl; make a well in the center. Mix milk, egg, oil, banana and walnuts in a small bowl. Pour mixture into well. Mix batter just until moistened; do not overmix. Spoon batter into prepared muffin cups. Bake until a toothpick inserted in center comes out clean or until muffins are golden brown, about 15 minutes. Makes 12 muffins.