Pineapple Cheese Salad - cooking recipe

Ingredients

1 Tbsp. gelatin
1/4 c. cold water
1/2 c. boiling water
1/4 c. pineapple juice
1/3 c. grated Cheddar cheese
1 Tbsp. sugar
pinch of salt
1/2 c. whipped cream

Preparation

Dissolve gelatin in cold water.
Add boiling water, pineapple, grated cheese, sugar and salt.
Chill until slightly congealed. Fold in whipped cream and chill until set.