Ingredients
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12 oz. pkg. semi-sweet chocolate chips
2 (6 sq. each) pkg. white chocolate
2 c. miniature marshmallows
1 c. rice crisp cereal
1 c. peanuts
Preparation
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Melt chips and white chocolate in large saucepan on low heat. Stir in marshmallows, cereal and peanuts.
Pour onto a greased 12-inch pizza pan.
Decorate as desired.
Refrigerate until firm. Store at room temperature.
Makes 10 to 12 servings.
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