Ritz Cracker Pudding - cooking recipe

Ingredients

20 Ritz crackers, mashed
1/2 c. sugar
1/2 c. nuts (pecans)
3 egg whites, beaten stiff
1/2 c. light brown sugar
1 tsp. vanilla

Preparation

In one bowl, put crackers, sugar and nuts.
In bigger bowl, put egg whites, brown sugar and vanilla; beat in.
Add ingredients of first bowl and stir.
Put in buttered pan.
Bake at 350\u00b0 for 25 minutes.
Top with Dream Whip.