Cheese Ball - cooking recipe
Ingredients
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8 oz. cream cheese, softened
1 jar dried beef, chopped
1 small green pepper, chopped
1 1/2 c. sharp shredded cheese
1/2 onion, chopped
worcestershire sauce, 3 to 4 shakes
garlic powder, to taste
Preparation
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Combine in bowl.
Form a ball.
Roll in extra jar of dried beef or chopped pecans.
Serve on crackers.
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