Cheese Ball - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    1 jar dried beef, chopped
    1 small green pepper, chopped
    1 1/2 c. sharp shredded cheese
    1/2 onion, chopped
    worcestershire sauce, 3 to 4 shakes
    garlic powder, to taste
Preparation
    Combine in bowl.
    Form a ball.
    Roll in extra jar of dried beef or chopped pecans.
    Serve on crackers.

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