Forgotten Chicken Casserole - cooking recipe

Ingredients

1/2 stick butter
1 can cream of celery soup
1 can chicken soup
1 can mushroom soup
3/4 can hot water
1 c. rice (regular grain)
salt and pepper

Preparation

Melt butter and add 3 cans soup.
Stir in hot water.
Add rice.
Mix all well in dish.
Salt and pepper chicken and lay on top.
Bake at 275\u00b0 for 3 hours or until done.