Best Chocolate Icing You'Ll Ever Eat! - cooking recipe

Ingredients

2 c. sugar
1/2 c. cocoa
1 stick butter
1/2 c. milk

Preparation

Bring to a boil and keep boiling for 2 to 3 minutes. Then add 1 teaspoon vanilla and remove from stove; cool to lukewarm. (Put in the refrigerator for a few minutes to speed cooling.) After cooling, use mixer to beat to your preferred consistency. Then pour over your cake or brownies.