Cream Of Broccoli Soup - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 1/2 c. milk
    2 Tbsp. margarine
    dash of pepper
    10 oz. pkg. chopped frozen broccoli
Preparation
    Cook broccoli according to package directions; drain.
    Mix soup with milk; stir constantly while heating.
    Do not boil.
    Add broccoli, pepper to taste and butter.
    Heat and serve.

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