Cream Of Broccoli Soup - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 1/2 c. milk
2 Tbsp. margarine
dash of pepper
10 oz. pkg. chopped frozen broccoli
Preparation
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Cook broccoli according to package directions; drain.
Mix soup with milk; stir constantly while heating.
Do not boil.
Add broccoli, pepper to taste and butter.
Heat and serve.
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