Ground Meat Main Dish - cooking recipe

Ingredients

1 lb. ground meat (beef or turkey)
1 c. soft bread crumbs
1/4 c. milk
1 (8 oz.) can pineapple chunks
1/2 c. soy sauce
2 Tbsp. oil
1 tsp. ground ginger
1/2 tsp. dry mustard
1/4 tsp. garlic powder
2 small onions, quartered
1 medium green pepper, cut into 1-inch pieces
12 cherry tomatoes
cooked rice (1/2 c. per serving)

Preparation

In a bowl, combine meat, crumbs and milk.
Mix well.
Shape into 36 meat balls.
Drain pineapple (keep juice).
In a 12 x 7 1/2 x 2-inch baking dish, combine pineapple juice, soy sauce, oil and seasonings.
Add meat balls.
Cover.
Refrigerate overnight. Turn once.
Drain meat balls.
Keep marinade.