Tropical Chicken Salad - cooking recipe

Ingredients

4 c. cooked and boned chicken
2 Tbsp. orange juice
1 c. chopped celery
11 oz. can mandarin oranges
13 oz. pineapple tidbits
1 c. slivered almonds
2 Tbsp. vegetable oil
2 Tbsp. vinegar
2 c. cooked rice
3/4 c. mayonnaise or more

Preparation

Cut chicken in chunks and combine with oil, orange juice and vinegar; let stand for 30 minutes. Add rest of ingredients.