Pizza Lasagna - cooking recipe

Ingredients
    1 large jar spaghetti sauce
    1 lb. ground beef, cooked and drained
    2 c. Cheddar cheese
    2 c. Mozzarella cheese
    lasagna noodles (approximately 10 to 12, enough to layer bottom of a 9 x 13-inch pan)
    any topping (onions, olives, mushrooms, pepperoni, green peppers)
Preparation
    Cook noodles until tender. Grease pan.
    Layer noodles in bottom of pan. Spread half of the ground beef mixture on noodles and half jar of sauce.
    Add 1 cup cheese. Layer noodles again with beef, sauce and topping. Cook until hot.
    Remove from oven. Add remaining cheese.
    Return to oven.
    Cook until cheese has melted. Bake at 350\u00b0.

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