Fluffy Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. lean ground beef*
1 c. dry bread crumbs (Italian style or you can use regular flavor)
1 1/4 c. milk
1 egg, beaten
1/4 c. minced onion
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. dry mustard
1/4 tsp. celery salt
1/4 tsp. garlic powder
1/4 tsp. sage
1 Tbsp. Worcestershire sauce
8 oz. can tomato sauce (use some in loaf and some on top)

Preparation

*You can change 1/2 pound of beef to 1/2 pound of lean pork (ground) for a variation.