9 Day Slaw - cooking recipe

Ingredients

3 lb. cabbage, shredded
1 large green pepper, chopped fine
2 medium onions, chopped fine
2 c. sugar
1 c. oil
1 c. vinegar
2 Tbsp. celery seed
1 Tbsp. salt

Preparation

Mix cabbage, onions and green pepper.
Add sugar.
Mix good and refrigerate for 2 hours.