Appetillas - cooking recipe

Ingredients

1 pkg. large flour tortillas
2 (8 oz.) pkg. cream cheese
1/3 c. mayonnaise
2 Tbsp. chopped green onion
1/4 c. black olives, chopped

Preparation

Combine all ingredients except tortillas.
Spread over top of tortillas.
Roll tightly, wrap in plastic wrap, refrigerate overnight.
Cut into 3/4 inch slices.
Yields 64 .