Sesame Seed Baked Chicken - cooking recipe

Ingredients

1 large fryer, cut up
1 (8 oz.) bottle Italian dressing
1 pkg. sesame seed
1/2 lb. margarine
salt to taste (for chicken)

Preparation

Marinate chicken in dressing overnight in refrigerator.
One hour before serving, preheat oven to 375\u00b0.
Melt butter in flat pan.
Roll chicken in seed.
Place in pan.
Bake for 30 minutes. Turn chicken; bake 30 minutes more.
Serves 4.