Dijon Honey Dressing - cooking recipe

Ingredients

1 c. mayonnaise
1/4 c. Dijon mustard
1/4 c. vegetable oil
1/4 c. honey
small pinch of red pepper
1/3 tsp. onion salt
3/4 tsp. cider vinegar

Preparation

Blend all ingredients together well.
Refrigerate.
Dressing will keep about 3 weeks.
Discard when oil starts to separate. (Minced garlic may be added.)