Baked Pineapple - cooking recipe

Ingredients

1 roll Ritz crackers
1 stick butter
3 (20 oz.) cans pineapple tidbits
1/2 c. sugar
1/3 c. flour

Preparation

Crush Ritz crackers. Melt 1/2 stick butter in casserole. Drain pineapple. Mix 1/2 cup sugar and 1/3 cup flour.
Add pineapple. Put in casserole. Cover with Ritz crackers. Melt 1/2 stick butter. Pour over pineapple. Bake at 350\u00b0 for 30 to 35 minutes.