Outdoor Potatoes - cooking recipe

Ingredients

4 to 5 potatoes, diced
1 bell pepper, diced
1 onion, diced
pepper
meat tenderizer
seasoned salt
basil leaves
garlic salt
butter

Preparation

After dicing potatoes, bell pepper and onion, put a stick of butter on a large piece of aluminum foil.
Put all seasonings on to suit taste.
Wrap in foil.
Put on fire until done.
Goes great with anything you cook outdoors.