Ingredients
-
2 c. crushed chocolate chip cookies
1/3 c. margarine, melted
4 c. chocolate ice cream, slightly softened
chocolate flavored syrup
sweetened whipped cream
chocolate chip cookie pieces
Preparation
-
In medium bowl stir together crushed cookies and butter.
Press on bottom and sides of 9-inch pie pan.
Freeze until firm (10 minutes).
Spread ice cream over crust.
Cover and freeze until firm (6 hours or longer).
Just before serving, drizzle pie with chocolate syrup.
Leave a comment