Magic Chocolate Or Peanut Butter Frosting - cooking recipe

Ingredients

1 can Eagle Brand milk
1 Tbsp. water
1/8 tsp. salt
2 sq. unsweetened chocolate or use peanut butter
1/2 tsp. vanilla

Preparation

In top of double boiler, combine milk, water, salt and chocolate or peanut butter, cooking and stirring until thick. Remove from heat; cool.
Stir in vanilla and spread on cake.