Taco Salad - cooking recipe

Ingredients
    2 tomatoes
    1 medium onion
    1 (8 oz.) grated Cheddar cheese
    1 (16 oz.) can kidney beans
    1 lb. hamburger
    1 (8 oz.) bottle Thousand Island dressing
    1 head lettuce
    1 (8 oz.) bag nacho chips
Preparation
    Cook hamburger and drain.
    Add drained kidney beans and warm. Mix lettuce, onions, and tomato and toss with
    1/2 bag nacho chips and 1/2 cheese.
    Add hamburger and beans and toss; add dressing. Garnish with remaining chips, cheese and tomato.

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