Taco Salad - cooking recipe
Ingredients
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2 tomatoes
1 medium onion
1 (8 oz.) grated Cheddar cheese
1 (16 oz.) can kidney beans
1 lb. hamburger
1 (8 oz.) bottle Thousand Island dressing
1 head lettuce
1 (8 oz.) bag nacho chips
Preparation
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Cook hamburger and drain.
Add drained kidney beans and warm. Mix lettuce, onions, and tomato and toss with
1/2 bag nacho chips and 1/2 cheese.
Add hamburger and beans and toss; add dressing. Garnish with remaining chips, cheese and tomato.
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