Chicken Bundles - cooking recipe

Ingredients

3 oz. cream cheese
2 Tbsp. melted butter
2 c. cubed cooked chicken
1/4 tsp. salt
1/8 tsp. pepper
2 Tbsp. milk
1 Tbsp. chopped onions
1 Tbsp. chopped pimento
1 (8 oz.) can refrigerator quick crescent rolls
1 Tbsp. melted butter
3/4 c. crushed seasoned croutons
vegetables (optional)

Preparation

Blend cream cheese and butter together until smooth.
Add chicken, salt, pepper, milk, onions and pimentos.
Stir.
Separate rolls into four rectangles.
Seal perforations.
Spoon 1/2 cup chicken mixture into center and pull four corners of dough to center and seal.
Brush tops with butter and sprinkle on crushed croutons.
Bake on cookie sheet at 350\u00b0 for 20 to 25 minutes. Yields 4 servings.