Dad'S Mexican Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 small onion, chopped
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1 (10 oz.) can enchilada sauce
1 large pkg. plain or taco flavor Doritos
1 lb. grated Cheddar cheese

Preparation

In a large skillet, brown meat and onion.
Add all other ingredients, except cheese and chips, in 2 1/2-quart casserole dish.
Layer meat mixture and Doritos, repeating until meat is all gone.
Top with Cheddar cheese.
Bake at 350\u00b0 until cheese is all melted.