Wild Turkey Casserole - cooking recipe

Ingredients

16 oz. macaroni, cooked and drained
3 cups turkey, cooked and chopped
3 eggs, boiled and chopped
1 cup onion, diced
1 cup celery, thinly sliced
1 cup carrots, thinly sliced
1 4 oz. jar diced pimentos, drained
1 small can evaporated milk
1 can mushroom soup
2 cans soup broth
2 Tbsp. margarine
16 oz. jar cheese whiz
10 ritz crackers, crushed

Preparation

Preheat oven to 350 degrees.