Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small onion
1 small green pepper
1 can Ranch Style beans with juice
1 (8 oz.) can tomato sauce
black pepper to taste
5 Tbsp. ketchup
2 Tbsp. steak sauce
2 Tbsp. Worcestershire
1 (6 or 8 oz.) pkg. corn muffin mix, add 2 Tbsp. sugar

Preparation

Brown ground beef, chopped onion and chopped green pepper together; drain off grease.
Mix with beans, tomato sauce, ketchup, steak sauce and Worcestershire sauce.
Put in a cake pan; sprinkle black pepper all over.
Prepare corn bread according to directions on the package; add sugar.
Pour batter evenly over meat mixture.
Bake at 400\u00b0 for about 1/2 hour or until cornbread is browned.