Microwave Fudge - cooking recipe

Ingredients

1 box confectioners sugar
1/2 c. cocoa
1/8 tsp. salt
1/4 c. milk
1/2 c. butter
1 tsp. vanilla
1/2 c. pecans, walnuts or peanut butter

Preparation

Mix together the sugar, cocoa, salt and milk in a glass bowl; top with 1/2 cup butter.
Cook on High in 9 x 9-inch glass dish for 3 minutes.
Stir well.
Mix in nuts or leave plain.
Refrigerate. Cut after 30 minutes.