Peanut Butter Pie - cooking recipe

Ingredients

1/4 c. peanut butter
3 oz. cream cheese, softened
1 c. confectioners sugar
9 to 13 oz. Cool Whip
1 graham cracker crust

Preparation

Cream peanut butter and cream cheese together.
Add confectioners sugar; mix well.
Beat in Cool Whip with electric mixer on low speed.
Pour into crust.
Chill for 2 hours or until firm.