Chocolate Chip Kisses - cooking recipe

Ingredients

2 egg whites
2/3 c. sugar
1 c. chopped nuts
1 c. semi-sweet chocolate morsels

Preparation

Beat egg whites until foamy.
Gradually add sugar to egg whites
while beating.
Beat until stiff, but not dry peaks form. Fold in chocolate.
Fold in nuts.
Drop by teaspoonfuls on greased cookie sheet and place in preheated 350\u00b0
oven.
Turn off heat. Leave for at least 3 hours.
Makes 60 small kisses.
Store in airtight container.