Broccoli-Rice Bake - cooking recipe

Ingredients

2 c. cooked rice
2 boxes frozen, chopped broccoli, cooked 5 minutes
1 c. milk
2 cans cream of mushroom soup
1 c. chopped celery
4 Tbsp. margarine
1/2 c. chopped onion
1 large jar Cheez Whiz

Preparation

Saute celery, margarine and onion.
Melt milk and mushroom soup over low heat.
Add Cheez Whiz.
Add everything together. Bake at 350\u00b0 for 1/2 hour.
Cover with foil.