Party Dip - cooking recipe

Ingredients

1 can cream of shrimp soup
1 (8 oz.) pkg. cream cheese, softened
1/4 c. green pepper, finely chopped
2 Tbsp. onion, finely chopped

Preparation

With electric mixer, gradually blend soup into cheese; beat just until smooth.
Mix remaining ingredients.
Chill.
Makes 2 1/2 cups of dip.