Coconut Cream Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 can Eagle Brand milk
cream of coconut
Cool Whip
coconut (flaked)
Preparation
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Bake cake as directed on box.
Poke holes in warm cake with a fork.
Mix Eagle Brand milk and cream of coconut together.
Pour over cake.
Top with Cool Whip and flaked coconut.
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