Coconut Cream Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 can Eagle Brand milk
    cream of coconut
    Cool Whip
    coconut (flaked)
Preparation
    Bake cake as directed on box.
    Poke holes in warm cake with a fork.
    Mix Eagle Brand milk and cream of coconut together.
    Pour over cake.
    Top with Cool Whip and flaked coconut.

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