Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. Pillsbury yellow cake mix with pudding
1 small pkg. instant chocolate pudding
3/4 c. oil
3/4 c. water
1 c. sour cream
3 eggs
1 (12 oz.) pkg. chocolate chips
1/2 tsp. vanilla

Preparation

Mix together everything except chips and vanilla.
Then add chips and vanilla.
Pour into greased and floured Bundt pan and bake at 325\u00b0 for 50 to 55 minutes.