Cool Chicken Salad - cooking recipe

Ingredients

1 whole chicken
1 head lettuce
1 bunch green grapes
black pepper to taste
mayonnaise to taste

Preparation

Cook whole chicken.
Boil until falls easily off the bone. Let cool.
Pull chicken meat off bones and place in bowl.
Prepare lettuce for salad.
Cut up grapes into lettuce.
Place cooled chicken into lettuce and grape bowl.
Mix in mayonnaise to taste. Season with black pepper.
Place in refrigerator and eat when chilled.
Easy and refreshing!