Cheese And Beefaroni With Biscuit - cooking recipe

Ingredients

2 c. macaroni
1 c. shredded cheese
8 oz. can tomato sauce
1 can green beans
1 Tbsp. salt
1/4 Tbsp. pepper
1 tsp. Accent
1 can biscuits

Preparation

Preheat oven to 375\u00b0.
Combine all ingredients together and place in a\tcasserole dish.
Place biscuit on top and bake for at least 15 to 20 minutes or until golden brown.