Cucumber Salad - cooking recipe
Ingredients
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2 large cucumbers, sliced thin
1 small onion, sliced
1/2 c.sugar
white vinegar
salt and pepper
Preparation
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Cut cucumbers thin, place in a bowl and cover with water and 1/4 cup salt.
Drain, add sliced onion and sprinkle 1/2 to 3/4 cup sugar.
Let stand until liquid forms (about 1 hour).
Add vinegar to cover cukes, season with salt and pepper.
Chill and serve.
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