Fudge Meltaways - cooking recipe
Ingredients
-
1/2 c. butter
1 sq. unsweetened chocolate (1 oz.)
1/4 c. sugar
1 tsp. vanilla
1 egg, beaten
2 c. graham cracker crumbs
1 c. coconut
1/2 c. chopped nuts
1/4 c. butter
1 Tbsp. milk
2 c. sifted confectioners sugar
1 tsp. vanilla
1 1/2 sq. unsweetened chocolate (1 1/2 oz.)
Preparation
-
Melt 1/2 cup butter
and
1
square
chocolate in small saucepan.
Blend sugar,
1
teaspoon vanilla, eggs, crumbs and coconut into butter and chocolate mixture.
Mix well and press into ungreased baking dish, 11
1/2
x
7
1/2 x 1 1/2-inches. Refrigerate.
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