Crab Spread - cooking recipe

Ingredients

1 (8 oz.) pkg. Philly cream cheese
1/3 c. mayonnaise
3 Tbsp. lemon juice
1/2 tsp. chopped onion
1/2 tsp. Worcestershire sauce
1 small can crab meat
1 small jar cocktail or chili sauce or raspberry salsa (for a sweet and sour effect)

Preparation

Mix 1st five ingredients together and spread mixture on a plate.
Pour desired amount of sauce or salsa over mixture. Sprinkle drained and deboned crab meat over top.
Use crackers of your choice to scoop up spread.
Enjoy!