Polka Dotters Cake - cooking recipe

Ingredients
    1 1/4 c. chopped dates (8 oz.)
    1 c. cool water
    1 c. butter
    1 1/4 c. sugar
    2 eggs
    1 3/4 c. flour
    1 1/2 tsp. salt
    1 tsp. vanilla
    12 oz. chocolate chips
    1/2 c. nuts
Preparation
    Mix dates and water.
    Cook on stove until soft (cooled).
    Beat until creamy, soft butter, sugar and eggs.
    Sift flour and soda and stir in gradually.
    Stir in date mixture, vanilla and chocolate chips.

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