Polka Dotters Cake - cooking recipe
Ingredients
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1 1/4 c. chopped dates (8 oz.)
1 c. cool water
1 c. butter
1 1/4 c. sugar
2 eggs
1 3/4 c. flour
1 1/2 tsp. salt
1 tsp. vanilla
12 oz. chocolate chips
1/2 c. nuts
Preparation
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Mix dates and water.
Cook on stove until soft (cooled).
Beat until creamy, soft butter, sugar and eggs.
Sift flour and soda and stir in gradually.
Stir in date mixture, vanilla and chocolate chips.
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