Pork And Peas - cooking recipe

Ingredients

2 lb. chopped pork
2 cans tomato sauce
1 can chopped mushrooms
1 c. chopped pimentos
3 bay leaves
1 pkg. frozen peas
1 tsp. garlic powder

Preparation

Brown pork.
Add bay leaves and simmer about 5 minutes.
Add tomato sauce, pimento, mushrooms and garlic powder.
Cook on medium heat for about 5 minutes, stirring occasionally.
Add frozen peas; cook for 5 more minutes and serve.