Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1/2 c. crushed saltines
1/4 c. finely chopped celery
1/4 c. milk
2 Tbsp. finely chopped onion
1/2 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. ground sage
dash of oregano
1 (8 oz.) can tomato sauce

Preparation

Mix all ingredients well.
Put in loaf pan and cover with tomato sauce.
Bake for 45 to 50 minutes at 350\u00b0.