Cranberry Orange Muffins - cooking recipe

Ingredients
    1 c. flour
    1/3 c. firmly packed light brown sugar
    2 Tbsp. granulated sugar
    1 Tbsp. baking powder
    1/2 tsp. ground cinnamon
    1/4 tsp. salt
    2 1/2 c. Raisin Bran
    1 c. milk
    1 egg
    1/3 c. oil
    1 tsp. grated orange peel
    1 c. cranberries
Preparation
    Heat oven to 400\u00b0.
    Mix flour, sugar, baking powder, cinnamon and salt in bowl.
    Mix cereal and milk in another bowl and let stand 3 minutes.
    Stir well.
    Stir in egg, oil and peel.
    Add to flour mixture; mix enough to moisten flour.
    Fold in cranberries. Spoon into greased muffin pans, filling 3/4 full.
    Bake 25 minutes or until golden brown.
    Makes 12 muffins.

Leave a comment