Carrot Raisin Salad - cooking recipe

Ingredients
    3 c. shredded carrots
    1/2 c. flaked coconut (optional)
    1/2 c. raisins
    1/3 c. salad dressing or mayonnaise
    1/2 c. pineapple juice
    1/3 c. salted peanuts (optional)
    lettuce leaves
    1 c. miniature marshmallows
Preparation
    Combine all ingredients except lettuce; stir well.
    Cover and chill for 2 to 3 hours.
    Serve on lettuce leaves.
    Yields 6 servings.

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