Carrot Raisin Salad - cooking recipe
Ingredients
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3 c. shredded carrots
1/2 c. flaked coconut (optional)
1/2 c. raisins
1/3 c. salad dressing or mayonnaise
1/2 c. pineapple juice
1/3 c. salted peanuts (optional)
lettuce leaves
1 c. miniature marshmallows
Preparation
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Combine all ingredients except lettuce; stir well.
Cover and chill for 2 to 3 hours.
Serve on lettuce leaves.
Yields 6 servings.
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