Easy No-Roll Pie Crust - cooking recipe
Ingredients
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1 1/2 c. flour
1 1/2 tsp. sugar
1 tsp. salt
1/2 c. salad oil (Crisco)
1 Tbsp. milk
Preparation
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Place all ingredients in pie pan and mix with a fork.
Press dough in pan and along sides.
Bake at 375\u00b0 for 10 to 12 minutes, or until light brown.
Makes 1 crust.
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