Easy No-Roll Pie Crust - cooking recipe

Ingredients
    1 1/2 c. flour
    1 1/2 tsp. sugar
    1 tsp. salt
    1/2 c. salad oil (Crisco)
    1 Tbsp. milk
Preparation
    Place all ingredients in pie pan and mix with a fork.
    Press dough in pan and along sides.
    Bake at 375\u00b0 for 10 to 12 minutes, or until light brown.
    Makes 1 crust.

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