Baked Chicken With Rice - cooking recipe

Ingredients
    chicken parts (halved breast, chicken legs and thighs)
    1 c. rice
    1 pkg. onion soup mix
    1 can cream of celery soup
    1 can cream of mushroom soup
    1 c. water plus a little more
Preparation
    Place chicken on uncooked rice.
    Use one cup in bottom of casserole.
    Sprinkle onion soup mix on chicken.
    Mix together the soups with 1 cup of water or a little more.
    Pour over chicken in pan.
    Cook, covered, for 1 1/2 hours at around 375\u00b0.
    I place foil over it and the last 15 minutes of baking, uncover.

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