Baked Chicken With Rice - cooking recipe
Ingredients
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chicken parts (halved breast, chicken legs and thighs)
1 c. rice
1 pkg. onion soup mix
1 can cream of celery soup
1 can cream of mushroom soup
1 c. water plus a little more
Preparation
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Place chicken on uncooked rice.
Use one cup in bottom of casserole.
Sprinkle onion soup mix on chicken.
Mix together the soups with 1 cup of water or a little more.
Pour over chicken in pan.
Cook, covered, for 1 1/2 hours at around 375\u00b0.
I place foil over it and the last 15 minutes of baking, uncover.
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